Week of 12/26/2011

Menu for the Week of December 26-January 2…Happy New Year!

Monday (leftover day): Slow cooker vegetarian lasagna

Tuesday (vegetarian): Vegetarian Enchiladas with Spinach and Feta

Wednesday (vegan): Quinoa Taco Salad

Thursday: Thai Peanut Noodles

Friday: Baked Chicken Mediterranean

Saturday: New Year’s Eve party with friends

Sunday: Sweet and Tangy Brisket

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